At SNC Tea Time, food safety is our top priority. We ensure that every step of our tea production meets strict hygiene and quality standards to provide you with safe and premium tea.
Trained & Certified Team – All our staff undergo comprehensive food handling training and receive typhoid vaccinations as required by health regulations
MOH Registered Premise – Our facility is officially registered under the Ministry of Health (MOH) Malaysia.
MESTI Certified – We currently hold the MESTI certification, ensuring compliance with Malaysia’s food safety requirements.
GMP & Halal Certification (In Progress) – We are in the process of obtaining Good Manufacturing Practice (GMP) and Halal certification to further enhance quality and inclusivity.
Our Sourcing Commitment
At SNC Tea Time, we carefully select our ingredients to ensure quality, safety, and reliability in every cup. While we are not 100% organic, we prioritize sourcing from trusted suppliers who meet strict safety and quality standards.
- Safe & Reliable Ingredients – Our raw materials are sourced from reputable farms and suppliers with a commitment to purity and sustainability.
- Heavy Metal-Free – We ensure that our tea ingredients are tested and free from harmful contaminants, including heavy metals, to provide a clean and safe tea experience.
- Quality Assurance – Every batch of ingredients goes through a rigorous selection process to maintain consistency, freshness, and premium taste.
We believe that safe, high-quality ingredients are the foundation of great tea, and we are committed to delivering a pure and enjoyable experience in every sip.